Making “cheddar” With Industrial Automation – Achieving 83 Per Cent Waste Reduction in Food Manufacturing

RoboticsTomorrow

Ultrasonic uses energy from microscopic vibrations of a blade to pass easily through the material and offers a more effective solution for cutting cheese and other food products. When paired with automation, ultrasonic technology can deliver precise and accurate cutting.
Source: RoboticsTomorrow – robotics

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